Bread Pudding with Bourbon Sauce

Bread Pudding with Bourbon Sauce

What You Need:

What You Need:

-Brioche bread -Heavy cream -Milk -Eggs -Sugar -Brown sugar -Vanilla -Salt -Cinnamon -Nutmeg -Bourbon -Cornstarch

Whisk together the custard base

Whisk together the custard base

Allow bread to soak for 45 minutes

Allow bread to soak for 45 minutes

Bake for 50 mintues

Bake for 50 mintues

Make the bourbon sauce

Make the bourbon sauce

Pour sauce over the top and serve

Pour sauce over the top and serve