Pigeon Peas and Rice
Pigeon Peas and Rice
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What You Need:
What You Need:
-Lard -Sofrito -Tomato paste -Oregano -Cumin -Adobo -Sazon -Bouillon cube -Canned pigeon peas -Green olives -Rice
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Make the broth
Make the broth
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Add peas and olives and simmer
Add peas and olives and simmer
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Stir in rice and cook 25-30 minutes
Stir in rice and cook 25-30 minutes
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Serve and enjoy!
Serve and enjoy!
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