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What You Need:
-Pork shoulder -Vinegar -Lime -Cilantro -Onion -Garlic -Oregano -Paprika -Cumin -Onion powder -Garlic powder -Pepper -Olive oil -Chicken broth
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Make the marinade
Make the marinade
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Rub the marinade al over the pork and sit for 24 hours
Rub the marinade al over the pork and sit for 24 hours
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The next day, roast until the skin is crisp
The next day, roast until the skin is crisp
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Shred, then serve and enjoy!
Shred, then serve and enjoy!
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