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    Crumb-Snatched

    Portuguese & Brazilian Recipes

    This is where flavors from the Mediterranean, Africa and South America come together! Fresh seafood, well-seasoned meats and creamy desserts are the focal point of a lot of these Portuguese and Brazilian recipes.

    Caldo Verde and Carne de Porco á Alentejana are two of the most famous Portuguese dishes! Feeling under the weather? Canja is chicken and rice soup that's said to have medicinal benefits. Finally, let's not forget the sweets - check out this recipe for creamy, homemade Doce de Leite!

    • Doce de Leite Talhado (Dulce de Leche Cortada)
    • Rissois with Shrimp Filling (Rissois de Camarão)
    • Mandioca Frita (Cassava Fries)
    • Doce de Leite Caseiro (Homemade Dulce de Leche)
    • Pudim de Doce de Leite (Dulce de leche flan)
    • Caldo Verde (Portuguese Green Soup)
    • Carne de Porco à Alentejana (Portuguese Pork and Clams)
    • Easy Portuguese Sweet Bread Recipe (Pão Doce/Massa Sovada) 
    • Tuna Rissois (Rissois de atum)
    • Traditional Shrimp Mozambique
    • Bitoque Recipe (Portuguese-Style Steak with Egg)
    • Portuguese Style Fried Calamari Recipe – Lulas Fritas

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    Hello, I'm Crystal!

    I’m bringing Cape Verdean comfort food to the table! This is where I share easy-to-follow recipes from Cape Verde and cultures with similar cuisines!

    More about me →

    Winter Recipes

    • Caldo Verde (Portuguese Green Soup)
    • Easy Dutch Oven Chili Recipe
    • Roast Pork Shoulder – Pernil Recipe
    • Crispy Buttermilk Chicken Sandwich
    • Vegan Buffalo Cauliflower Wings in Crispy Tempura Batter
    • Easy Deviled Eggs with Miracle Whip

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    Top Recipes

    • Canja – Cape Verdean Chicken Soup Recipe
    • Traditional Shrimp Mozambique
    • Cachupa: Traditional Dish of Cape Verde – Full Recipe
    • Cast Iron Mac and Cheese

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