• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • All Recipes
  • CV Recipes
  • Latin/Caribbean
  • About Me
  • Newsletter
  • Work with me

Crumb-Snatched

menu icon
go to homepage
  • All Recipes
  • CV Recipes
  • Latin/Caribbean
  • About Me
  • Newsletter
  • Work with me
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • All Recipes
    • CV Recipes
    • Latin/Caribbean
    • About Me
    • Newsletter
    • Work with me
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Crumb-Snatched

    Portuguese & Brazilian Recipes

    This is where flavors from the Mediterranean, Africa and South America come together! Fresh seafood, well-seasoned meats and creamy desserts are the focal point of a lot of these Portuguese and Brazilian recipes.

    Caldo Verde and Carne de Porco á Alentejana are two of the most famous Portuguese dishes! Feeling under the weather? Canja is chicken and rice soup that's said to have medicinal benefits. Finally, let's not forget the sweets - check out this recipe for creamy, homemade Doce de Leite!

    • Doce de Leite Talhado (Dulce de Leche Cortada)
    • Rissois with Shrimp Filling (Rissois de Camarão)
    • Mandioca Frita (Cassava Fries)
    • Doce de Leite Caseiro (Homemade Dulce de Leche)
    • Pudim de Doce de Leite (Dulce de leche flan)
    • Easy Caldo Verde Recipe (Portuguese Green Soup)
    • Carne de Porco à Alentejana (Portuguese Pork and Clams)
    • Portuguese Sweet Bread Recipe (Massa Sovada/Pão Doce) 
    • Tuna Rissois (Rissois de atum)
    • Traditional Shrimp Mozambique
    • Bitoque Recipe (Portuguese-Style Steak with Egg)
    • Portuguese Style Fried Calamari Recipe – Lulas Fritas

    Primary Sidebar

    Hello, I'm Crystal!

    I’m bringing Cape Verdean comfort food to the table! This is where I share easy-to-follow recipes from Cape Verde and cultures with similar cuisines!

    More about me →

    Trending Recipes

    • Cape Verdean cachupa in a white bowl.
      Cachupa: Traditional Dish of Cape Verde – Full Recipe
    • Dominican stew chicken (pollo guisado) served in a white dish.
      Pollo Guisado (Dominican Stew Chicken)
    • shrimp mozambique shown in dish garnished with lemon and cilantro
      Traditional Shrimp Mozambique
    • Dominican moro rice and beans in an oval dish.
      Dominican Rice and Beans (Moro de Habichuelas)

    Sign up for weekly emails!

    We keep your data private and share your data only with third parties that make this service possible. See our Privacy Policy for more information.

    Check your inbox or spam folder to confirm your subscription.

    Summer Recipes

    • blackened mahi mahi on a bed of white rice served with mango salsa on a white plate.
      Blackened Mahi Mahi Recipe
    • chicken wings tossed in Mozambique sauce in round serving dish.
      Chicken Wings with Mozambique Sauce
    • spanish yellow rice in a round serving dish.
      How to Make Yellow Rice (Spanish Rice)
    • plate of fried sweet plantains
      Fried Sweet Plantains (Maduros Recipe)

    Cape Verdean Recipes

    • Close up of golden flaky Cape Verdean pastel that has been bitten to show flaky seasoned tuna on the inside.
      Cape Verdean Pastel Recipe – Pastel de Atum
    • bowl of cape verdean style canja.
      Canja – Cape Verdean Chicken Soup Recipe
    • Close up photo of cachupa guisado (refogado) topped with a fried egg (sunny-side up)
      How to make Cachupa Guisada (Cachupa Refogada)
    • Cape Verdean Sweet Potato Gufong (Gufonginho)

    Hello, I'm Crystal!

    I’m bringing Cape Verdean comfort food to the table! This is where I share easy-to-follow recipes from Cape Verde and cultures with similar cuisines!

    More about me →

    Trending Recipes

    • Cape Verdean cachupa in a white bowl.
      Cachupa: Traditional Dish of Cape Verde – Full Recipe
    • Dominican stew chicken (pollo guisado) served in a white dish.
      Pollo Guisado (Dominican Stew Chicken)
    • shrimp mozambique shown in dish garnished with lemon and cilantro
      Traditional Shrimp Mozambique
    • Dominican moro rice and beans in an oval dish.
      Dominican Rice and Beans (Moro de Habichuelas)

    Sign up for weekly emails!

    We keep your data private and share your data only with third parties that make this service possible. See our Privacy Policy for more information.

    Check your inbox or spam folder to confirm your subscription.

    Summer Recipes

    • blackened mahi mahi on a bed of white rice served with mango salsa on a white plate.
      Blackened Mahi Mahi Recipe
    • chicken wings tossed in Mozambique sauce in round serving dish.
      Chicken Wings with Mozambique Sauce
    • spanish yellow rice in a round serving dish.
      How to Make Yellow Rice (Spanish Rice)
    • plate of fried sweet plantains
      Fried Sweet Plantains (Maduros Recipe)

    Cape Verdean Recipes

    • Close up of golden flaky Cape Verdean pastel that has been bitten to show flaky seasoned tuna on the inside.
      Cape Verdean Pastel Recipe – Pastel de Atum
    • bowl of cape verdean style canja.
      Canja – Cape Verdean Chicken Soup Recipe
    • Close up photo of cachupa guisado (refogado) topped with a fried egg (sunny-side up)
      How to make Cachupa Guisada (Cachupa Refogada)
    • Cape Verdean Sweet Potato Gufong (Gufonginho)

    Footer

    Copyright © 2026 · Crumb-snatched