Cape Verdean Recipes
This is one of the only places that features a recipe collection of nearly 30 traditional Cape Verdean dishes! All recipes include step-by-step photos, clear directions and tips on where to find ingredients.
Here are my top-picks for you to try: pastel - easy recipe that any beginner can start with! Cachupa -is a Cape Verdean dish packed with legumes and protein! Canja is a comforting soup made of chicken and rice. Cuscuz is our clay-pot version of cornbread that everyone should make at least once!
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Doce de Leite Talhado (Dulce de Leche Cortada)
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Rissois with Shrimp Filling (Rissois de Camarão)
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Mandioca Frita (Cassava Fries)
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Pudim de Doce de Leite (Dulce de leche flan)
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Carne de Porco à Alentejana (Portuguese Pork and Clams)
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Cape Verdean Food: 26 Authentic Recipes
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Mini Donuts – Cape Verdean Donetes
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Fried Sweet Plantains (Maduros Recipe)
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Doce de Papaia: Fresh Papaya Jam
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Tuna Rissois (Rissois de atum)
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Simple Feijoada Recipe – Cape Verdean Stewed Beans
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Caldo de Peixe – Cape Verdean Fish Stew Recipe